ArtEpicure Cooking School Cooking School

 
     

Home

About Us

About Classes

January Schedule

February Schedule

March Schedule

Sample Menus

Gift Certificates

Private Classes and Cooking Events

Our Suppliers and the Foods we Cook with

Blog

Contact Us

Best of Boston, Best Cooking School - Artepicure

 

Somerville Local First

 

 

 


Vegetarian Tapas

Are you having a party and vegetarians are coming? Don’t want to stick them with a crudité tray and dip while the carnivores have so much more to choose from? Fear not, it is quite easy to prepare an innovative and diverse vegetarian spread that the meat eaters at your bash will be happy to indulge in. Participants will prepare an array of small snacks, artfully presented, that will wow and satisfy. The menu includes:
Tofu Spinach Asian Spoons
Eggplant Caviar Canapés
Onion fritters with Cucumber Banana Raita
Gougéres (French Cheese Puffs)
Curried Potato and Pea Samosas

Thursday October 18th   7:00 to 11:00   $85.00
Please make sure to read About Classes for our policies before booking.

Amount Options
Add a message

To book either class you can also email us or telephone if you prefer to pay by check. Please indicate on your email the class name and date.

 
 
   
   
all images & text © ArtEpicure 2009-2015