If you have vacationed in Greece you understand the richness and quality of the cuisine. Sadly, in this country, what passes for Greek cooking come across more bland and greasy than truly authentic. This class will teach participants how to make the real thing. We will prepare tzatziki with pita, Greek village salad with sheep’s milk feta, moussaka and baklava.

Thursday July 7th  12:00 to 3:00   $85.00
Please make sure to read About Classes for our policies before booking.

Amount Options

1 x $85.00 $85.00 2 x $85.00 $170.00 3 x $85.00 $255.00 4 x $85.00 $340.00 5 x $85.00 $425.00 6 x $85.00 $510.00

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To book this class you can also email us or telephone if you prefer to pay by check. Please indicate on your email the class name and date.